Mains:

 

• Gourmet Burger with red onion marmalade, melted cheddar cheese,

      crispy lettuce and beef tomato served with shoestring fries

      and mixed leave salad £7.50

 

• Marinated chicken breast burger with crispy lettuce and beef tomato

      served with shoestring fries and mixed leave salad £7.50

 

• Pasta of the day; rigatoni with chilli, garlic, wilted spinach, smoked bacon,

      double cream and parmesan (*vegetarian option available) £8.50

 

• Risotto of the day; with beetroot, feta and mint £8.50

 

• Goat’s cheese, Sunblushed tomato and black olive pastry,

      served with buttered spinach £8.00

 

• Fish of the day; Haddock

      served with spiced puy lentils, wild rocket and lemon confit £9.25

 

• Sirloin Steak, with confit garlic butter,

      served with wild rocket and shoestring fries £11.95

 

Sides:

 

Hand Cut Fries £3.00

Buttered Spinach £3.50

Rocket, tomato and parmesan £3.50

 

Deserts:

 

Cheese Plate to share £7.50

 

Cheese Cake with fresh berries £ 3.50

 

Jude’s Ice Cream: - Any 3 scoops £3.95

Very Vanilla

Strawberry Tease

Ginger Spice

Chunky Choc